Mak Kimchi
A classic Korean kimchi made with napa cabbage, garlic chives, ...
A classic Korean kimchi made with napa cabbage, garlic chives, ...
Our classic kimchi recipe with the added crunch of carrot ...
Our baechu kimchi with napa cabbage, carrot, daikon, spring onions, ...
Our veggie filled baechu kimchi fermented with unpasteurized Spanish gordal ...
Our veggie filled vegan baechu kimchi with unpasteurized, fermented Spanish ...
Crisp winter cabbage with carrot, daikon, spring onion and garlic ...
A spice-free and veggie filled white kimchi with the addition ...
Cubes of crispy daikon fermented with our classic kimchi paste. ...
Made with Japan’s famous seven-spice blend, this spicy kimchi ...
Ferment 9’s spiciest kimchi. Napa cabbage, spring onion, shiitake mushrooms, ...
Our blend of Korean chili Gochugaru, garlic, ginger, leek, onion ...